Meatless Monday - Quinoa Burger
 
Prep time
Cook time
Total time
 
Simple and quick gluten free meal.
Author:
Recipe type: Main
Serves: 4
Ingredients
  • 1 cup of quinoa
  • 1 ½ cup boiling water
  • 2 eggs
  • 4 tbsp nutritional yeast
  • 4 tbsp gluten free bread crumbs
  • 4 tbsp coconut oil
  • 1 tsp cumin
  • ½ tsp black pepper
  • ½ tsp himalayan rock salt
Instructions
  1. Cook quinoa in the boiling water. Remember to rinse it before cooking, so it is easier to digest. Cool down afterwards.
  2. In a bowl mix all ingredients with the quinoa; stir until mixture becomes like soft dough.
  3. Shape mixture into small burgers.
  4. Bake them in the oven at 180 Celsius for approx. 10-12-5 minutes, until golden brown.
  5. Serve it with your favourite salad.
Recipe by Fertility to postnatal recovery with Andrea Balazs at https://yoganutrition.com/recipes-nutrition/mains/meatless-monday-quinoa-burger/