This is a super easy, healthy ice cream option that even your toddler can eat, especially as the summer heat kicks in in the desert. It’s raw and nutritious.
- 3 ripe frozen banana
- Peel 3 ripe bananas
- Slice them and put them in the freezer
- When frozen, place the bananas into the blender
- Blend until smooth
- Serve fresh (maybe with some berries) or you can re-freeze in sealed container.
What do your babies like? Would love to hear!